Explore Cuisine Organic Black Bean Spaghetti - 200g
Explore Cuisine Organic Black Bean Spaghetti - 200g
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Delicious gluten-free spaghetti made from 100% Organic Black Beans.
Gluten Free, Good Source of Protein & Fibre.
Enjoy the great taste of pasta with all the benefits of beans! Explore Cuisine's bean pasta's are made from 100% organic beans. That's it! In 7 minutes you can enjoy a delicious, satisfying and healthy meal high in protein and fibre. It cooks up to a perfect al dente texture and, unlike most gluten-free pasta, doesn't ever overcook.
Gluten Free, Good Source of Protein & Fibre.
Enjoy the great taste of pasta with all the benefits of beans! Explore Cuisine's bean pasta's are made from 100% organic beans. That's it! In 7 minutes you can enjoy a delicious, satisfying and healthy meal high in protein and fibre. It cooks up to a perfect al dente texture and, unlike most gluten-free pasta, doesn't ever overcook.
Dietary: Gluten Free, Vegetarian, Vegan, Plant Based, Egg Free Recipe, Nut Free Recipe, Dairy Free Recipe, Fibre Source, Protein Source
Values: Certified Organic, GE Free Inputs
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ingredients and allergens
ingredients and allergens
| ingredients: | 100% Organic Black Bean Flour (Black Soybeans) |
| allergens: | CONTAINS SOY |
product information
product information
| item code: | 12527 |
| size: | 200g |
| storage: | Store in a cool, dry place. Once opened, store in an airtight container. |
| origin: | Made in China |
| brand: | Explore Cuisine |
nutritional information
nutritional information
| serving size: | 50g (4 servings per pack) |
| Nutrition | Average Per Serve | Average Per 100g |
|---|---|---|
| Energy (kJ) | 685 | 1370 |
| Protein (g) | 22.7 | 45.3 |
| - gluten (g) | not detected | not detected |
| Fat, total (g) | 2.7 | 5.3 |
| - saturated (g) | LESS THAN 1 | 1.0 |
| Carbohydrate (g) | 7.2 | 14.3 |
| - sugars (g) | 2.8 | 5.6 |
| Dietary Fibre (g) | 9.8 | 19.6 |
| Sodium (mg) | 6.0 | 12.0 |
Note: Product and Nutrition information may change from time to time. Please refer to the actual pack label for the most accurate data.
